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Wine Dinners
Reservations 781-279-9035
angeloristorante@yahoo.com
Wine Dinner Wednesday June 24, 2009
$65.00 Per Person
Caymus
Presents
"Belle Glos Pinot Noirs "

 

Belle Glos Pinot Blanc

Belle Glos Pinot Noir Blanc 2006

Rose from Sonoma County, California

Clear, crystalline medium rose-salmon color. Aromas of vine-ripened strawberries and green apples, with background notes of sweet oak. On the palate, abundant flavors of cranberry, pomegranate and crisp Fuji apples. Through the finish, the wine opens to a more opulent array of crisp, tangy fruits. A long, red-fruit-driven finish completes this lighter expression of classic Pinot Noir. Best enjoyed well chilled.

Aragosta In Sfoglia

Fresh Lobster Meat Pan Roasted
 and served baked in Puff Pastry

 

Meiomi Pinot Noir

Belle Glos Meiomi Pinot Noir 2007

Pinot Noir from Sonoma County, California

Brilliant, dark ruby color. Vivid aromas of plum, cherry and brown sugar, with light cedar notes. The silky, full palate shows off rich pomegranate, bright red stone fruit and fine, mineral-based flavors. An elegant wine with soft, balanced acidity and a long finish.

Ravioli Con Tartuffo

Home Made Cheese and Truffel Ravioli
In a sage white wine sauce

 

Taylor Lane Pinot Noir

Belle Glos Taylor Lane Vineyard Pinot Noir 2006

Pinot Noir from Sonoma County, California

Dark garnet hue. Nuanced flavors of bing cherry, sweet brown spices and earth aromas are showcased by a rich, concentrated texture. The finely balanced finish is long, lush and fruit-driven.

 

Vitello Arrosto
Veal Roast Braised and Served with
Potatoes and roasted vegetables

 

 

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