Catering Menu

Angelo's Catering

Angelo@Angeloristorante.Com
"We Will Cater Any Event"

Family Gatherings, Elegant Affairs, Dinner Parties
Office Parties, Clam Bakes, Pig Roasts, Wine Dinners,
Back Yard Barbecues, Communions, Showers

Full Service Bar Available Service Fee Applies

Linen, Dishes, Silverware,Glasses,
Plastic Ware, Chafing Pans Fees Applies

Angelo's Ristorante
Is Also Available For Your
Private Parties On Sundays
Holds Up To 50 People

Angelo's Catering

Angelo@Angeloristorante.Com

"We Will Cater Any Event"

Family Gatherings, Elegant Affairs, Dinner Parties

Office Parties, Clam Bakes, Pig Roasts, Wine Dinners,

Back Yard Barbecues, Communions, Showers

Full Service Bar Available

Service Fee Applies

Linen, Dishes, Silverware,Glasses,

Plastic Ware, Chafing Pans

Fees Applies

Angelo's Ristorante

Is Also Available For Your

Private Parties On Sundays

Holds Up To 50 People

Catering Menu
Please Select Items For Your Menu
Number Of People
The Date and Time
E-mail-Angelo@angeloristorante.com Or Call 781-279-9035 Angelo for Pricing

All Our Pizza's Are Available
16" Round which has 8 slices or Square Sicilian which has 12 Slices


Appetizers
MEATBALLS Home Made, All Beef
SAUSAGE Home Made, Pork
STUFFED MUSHROOMS Stuffed mushrooms with porcini Mushrooms, champignon, onions Spinach, butter, brandy, cream, baked in oven
INVOLTINI DI MELANZANE Thin slices of eggplant rolled and stuffed with Fresh mozzarella, roasted peppers basil baked in the Oven topped with a plumtomato dried ricotta
BOCCONCINI DEL PRETE Sliced Prosciutto wrapped with fresh mozzarella Grilled and served with Mix lettuce, roasted peppers, grilled crostini, and balsamic vinegar
SCALLOPS WRAPPED WITH PANCETTA Fresh scallops wrapped in Italian Bacon and Baked served with lemon
BRUSCHETTA Grilled Tuscan bread, topped with chopped Tomatoes Onions, garlic, Fresh basil and extra virgin olive oil
GAMBERONI AI FERRI Extra Large shrimp marinated and grilled topped With balsamic vinegar and olive oil
SHRIMP COCKTAIL With homemade cocktail sauce
CHICKEN PORCINI SAUSAGE Chicken and porcini sausage grilled Topped with Tomato garlic basil sauce
STUFFED CALAMARI Stuffed calamari pan roasted in olive oil Garlic parsley white wine and plum tomatoes
LUMACHE SFOGLIA Escargots stuffed in a mushroom cap, wrapped in puff Pastry and served with a garlic, sherry, cream sauce
SFOGLIATINI DI SPINACI Fresh Spinach, Parmigiano, truffel & ricotta cheese Wrapped in Puff pastry and baked in the oven.
SFOGLIATINE DI MANZO OR CHICKEN Beef or chicken tenderloin crusted with black peppercorns, grilled & Wrapped in puff Pastry, baked in the oven Served with roasted shallots, herb, port wine sauce
SHRIMP RADICCHIO Large shrimp pan roasted with olive oil, garlic, Radicchio, fresh lemon and white wine
CLAMS CASINO Fresh homemade baked stuffed Clams, Topped with pancetta
OYSTER FIORENTINA Fresh oysters on the half shell topped with spinach, Garlic, Cream, Parmigiano cheese and baked in the oven

Pasta
All Pasta Is HomeMade With the Finest Ingredients

CHICKEN RAVIOLI Homemade roasted chicken ravioli with, sun dried Tomato, scallion, triple sec rosemary orange sauce
FAGGOTINI ALLA PIEMONTESE Mushroom filled fresh pasta with pan roasted Mushrooms & Prosciutto cream sauce
FETTUCCINE ALFREDO Heavy cream Parmigiano cheese sauce
FETTUCCINE ANGELO STYLE Roasted ham, onion, peas, white wine, Parmigiano cheese
FETTUCCINE CON GAMBERETTI E CARCIOFI Pan roasted shrimp and baby artichokes with cherry Tomatoes, garlic in a white wine and lemon sauce
LOBSTER RAVIOLI Homemade served with a tomato, basilcream sauce
LASAGNA BOLOGNESE Home Made Lasagna Filled W/Meat sauce, ricotta, mozzarella cheese
MANICOTTI Homemade pasta filled with fresh ricotta, Parmigiano Cheese topped with tomato sauce and mozzarella cheese
ZITI VESUVIO Roasted garlic, fresh basil, plum tomato sauce dry ricotta
PENNE SALMONE Pan roasted, smoked salmon, onion in a vodka cream sauce
RAVIOLI ROSE Cheese ravioli in a Fresh basil plum tomato cream sauce
STUFFED SHELLS Ricotta filled shells baked in the oven
TAGLIATELLE BOSCAIOLA Shallots, Prosciutto and Mushrooms, in a tomato cream sauce
TORTELLINI ALFREDO Veal filled tortellini served in a Heavy cream, Parmigiano cheese
TORTELLINI PIEMONTESE Veal Tortellini with Prosciutto, Mushrooms in a cream sauce
TORTELLINI RED SAUCE
TORTELLONI ROSE Lg cheese tortelloni, in a basil tomato cream sauce
ZITI AMATRICIANA Smoked pancetta, onion spicy plum tomato sauce
ZITI CHICKEN & BROCCOLI Chicken Broccoli, garlic, white wine Parmigiano cheese sauce
ZITI SHRIMP & BROCCOLI
ZITI MEATSAUCE Ziti served with a beef Bolognese sauce
ZITI MARINARA SAUCE

Entrees

AGNELLO Australian, lamb chops served with choice of assorted sauces
ARAGOSTA Assorted sizes of fresh lobster served with choice of sauces
BISTECCA Chairman’s reserve choice sirloin steak choice of sauces
BRACCIOLETINE DI POLLO Chicken breast stuffed with mozzarella Prosciutto Garlic grilled topped with roasted mushroom sauce
BRACCIOLETINE DI VITELLA Veal stuffed with mozzarella Prosciutto Garlic grilled topped roasted mushroom sauce
CHICKEN CACCIATORE Peppers, onion, mushrooms, garlic, plum tomato sauce
CHICKEN CARCIOFI Capers, artichokes, olives sun dried tomatoes white wine
CHICKEN MARSALA
CHICKEN ORANGE Shallots, oranges, rosemary, sun dried tomatoes, triple sec
CHICKEN PICCATA Capers, lemon, white wine
CHICKEN PRIMAVERRA Roasted garlic vegetables white wine and cheese
VITELLA ANGELO Roasted mushrooms, shallots, brandy, tomato cream sauce
CHICKEN OR EGGPLANT PARMIGIANA
VEAL PARMIGIANA
HADDOCK MARINARA Roasted garlic white wine and plum tomatoes
LOBSTER FRADIAVOLA Onion, garlic, hot peppers, white wine and tomatoes
OSSOBUCO MILANESE Veal shanks braised in red wine, tomatoes Served with saffron risotto
POLLO RIPIENO Chicken stuffed w/Prosciutto provolone pan roasted With mushrooms, peppers, sun dried tomatoes, white wine
PORCHETTA AL FORNO Braised pork loin stuffed with Prosciutto, provolone Cheese, rosemary served with broccoli rape and potatoes
POLLO VALDOSTANA Chicken breast topped with Prosciutto provolone cream sauce
SOGLIOLA FIORENTINA Filet of sole, stuffed with spinach, mushrooms, brandy Cream sauce, baked and served with vegetables
VEAL MARSALA Veal Medallions Pan Roasted with Mushrooms and Marsala Wine
VEAL PICCATA Veal Medallions Pan Roasted with Lemon, Capers, White wine
VEAL SALTIMBOCCA Topped with Sage and Prosciutto Pan Roasted with White wine

Catering Menu

Please Select Items For Your Menu

Number Of People

The Date and Time

E-mail-Angelo@angeloristorante.com Or Call 781-279-9035 Angelo for Pricing

All Our Pizza's Are Available

16" Round which has 8 slices or Square Sicilian which has 12 Slices

Appetizers

MEATBALLS

Home Made, All Beef

SAUSAGE
Home Made, Pork

STUFFED MUSHROOMS
Stuffed mushrooms with porcini Mushrooms, champignon,

onions Spinach, butter, brandy, cream, baked in oven

INVOLTINI DI MELANZANE
Thin slices of eggplant rolled and stuffed with Fresh mozzarella, roasted peppers basil baked in the Oven topped with a plumtomato dried ricotta

BOCCONCINI DEL PRETE
Sliced Prosciutto wrapped with fresh mozzarella Grilled and served with Mix lettuce, roasted peppers, grilled crostini, and balsamic vinegar

SCALLOPS WRAPPED WITH PANCETTA
Fresh scallops wrapped in Italian Bacon and Baked served with lemon

BRUSCHETTA
Grilled Tuscan bread, topped with chopped Tomatoes
Onions, garlic, Fresh basil and extra virgin olive oil

GAMBERONI AI FERRI
Extra Large shrimp marinated and grilled topped With balsamic vinegar and olive oil

SHRIMP COCKTAIL
With homemade cocktail sauce

CHICKEN PORCINI SAUSAGE
Chicken and porcini sausage grilled Topped with Tomato garlic basil sauce

STUFFED CALAMARI
Stuffed calamari pan roasted in olive oil
Garlic parsley white wine and plum tomatoes

LUMACHE SFOGLIA
Escargots stuffed in a mushroom cap, wrapped in puff
Pastry and served with a garlic, sherry, cream sauce

SFOGLIATINI DI SPINACI
Fresh Spinach, Parmigiano, truffel & ricotta cheese
Wrapped in Puff pastry and baked in the oven.

SFOGLIATINE DI MANZO OR CHICKEN
Beef or chicken tenderloin crusted with black peppercorns, grilled & Wrapped in puff Pastry, baked in the oven Served with roasted shallots, herb, port wine sauce

SHRIMP RADICCHIO
Large shrimp pan roasted with olive oil, garlic,
Radicchio, fresh lemon and white wine

CLAMS CASINO
Fresh homemade baked stuffed
Clams, Topped with pancetta

OYSTER FIORENTINA
Fresh oysters on the half shell topped with spinach,
Garlic, Cream, Parmigiano cheese and baked in the oven

Pasta

All Pasta Is HomeMade With the Finest Ingredients

CHICKEN RAVIOLI
Homemade roasted chicken ravioli with, sun dried
Tomato, scallion, triple sec rosemary orange sauce

FAGGOTINI ALLA PIEMONTESE
Mushroom filled fresh pasta with pan roasted
Mushrooms & Prosciutto cream sauce

FETTUCCINE ALFREDO
Heavy cream Parmigiano cheese sauce

FETTUCCINE ANGELO STYLE
Roasted ham, onion, peas, white wine, Parmigiano cheese

FETTUCCINE CON GAMBERETTI E CARCIOFI
Pan roasted shrimp and baby artichokes with cherry
Tomatoes, garlic in a white wine and lemon sauce

LOBSTER RAVIOLI
Homemade served with a tomato, basilcream sauce

LASAGNA BOLOGNESE
Home Made Lasagna Filled W/Meat sauce,

ricotta, mozzarella cheese

MANICOTTI
Homemade pasta filled with fresh ricotta, Parmigiano
Cheese topped with tomato sauce and mozzarella cheese

ZITI VESUVIO
Roasted garlic, fresh basil, plum tomato sauce dry ricotta

PENNE SALMONE
Pan roasted, smoked salmon, onion in a vodka cream sauce

RAVIOLI ROSE
Cheese ravioli in a Fresh basil plum tomato cream sauce

STUFFED SHELLS
Ricotta filled shells baked in the oven

TAGLIATELLE BOSCAIOLA
Shallots, Prosciutto and Mushrooms, in a tomato cream sauce

TORTELLINI ALFREDO
Veal filled tortellini served in a Heavy cream, Parmigiano cheese

TORTELLINI PIEMONTESE
Veal Tortellini with Prosciutto, Mushrooms in a cream sauce

TORTELLINI RED SAUCE

TORTELLONI ROSE
Lg cheese tortelloni, in a basil tomato cream sauce

ZITI AMATRICIANA
Smoked pancetta, onion spicy plum tomato sauce

ZITI CHICKEN & BROCCOLI
Chicken Broccoli, garlic, white wine Parmigiano cheese sauce

ZITI SHRIMP & BROCCOLI

ZITI MEATSAUCE
Ziti served with a beef Bolognese sauce

ZITI MARINARA SAUCE

Entrees

AGNELLO

Australian, lamb chops served with choice of assorted sauces

ARAGOSTA

Assorted sizes of fresh lobster served with choice of sauces

BISTECCA

Chairman’s reserve choice sirloin steak choice of sauces

BRACCIOLETINE DI POLLO

Chicken breast stuffed with mozzarella Prosciutto

Garlic grilled topped with roasted mushroom sauce

BRACCIOLETINE DI VITELLA

Veal stuffed with mozzarella Prosciutto Garlic

grilled topped roasted mushroom sauce

CHICKEN CACCIATORE
Peppers, onion, mushrooms, garlic, plum tomato sauce

CHICKEN CARCIOFI
Capers, artichokes, olives sun dried tomatoes white wine

CHICKEN MARSALA

CHICKEN ORANGE
Shallots, oranges, rosemary, sun dried tomatoes, triple sec

CHICKEN PICCATA
Capers, lemon, white wine

CHICKEN PRIMAVERRA
Roasted garlic vegetables white wine and cheese

VITELLA ANGELO
Roasted mushrooms, shallots, brandy, tomato cream sauce

CHICKEN OR EGGPLANT PARMIGIANA

VEAL PARMIGIANA

HADDOCK MARINARA
Roasted garlic white wine and plum tomatoes

LOBSTER FRADIAVOLA
Onion, garlic, hot peppers, white wine and tomatoes

OSSOBUCO MILANESE
Veal shanks braised in red wine, tomatoes

Served with saffron risotto

POLLO RIPIENO
Chicken stuffed w/Prosciutto provolone pan roasted
With mushrooms, peppers, sun dried tomatoes, white wine

PORCHETTA AL FORNO

Braised pork loin stuffed with Prosciutto, provolone
Cheese, rosemary served with broccoli rape and potatoes

POLLO VALDOSTANA
Chicken breast topped with Prosciutto provolone cream sauce

SOGLIOLA FIORENTINA
Filet of sole, stuffed with spinach, mushrooms, brandy
Cream sauce, baked and served with vegetables

VEAL MARSALA
Veal Medallions Pan Roasted with Mushrooms and Marsala Wine

VEAL PICCATA
Veal Medallions Pan Roasted with Lemon, Capers, White wine

VEAL SALTIMBOCCA
Topped with Sage and Prosciutto Pan Roasted with White wine